• We are really excited to announce our new Corner House At Home menu, with the first dishes available now for pre order! All dishes are fully prepared and simply re-heated at home complete with videos showing you the easy steps to enjoy top selling Corner House dishes from the comfort of your home.

    Whether you want to enjoy a simple sharer, such as our lamb shoulder for two available for only £15 per guest or pick up a real dinner date experience indulging in three beautiful courses we have the perfect menu for you.

    Order your At Home TODAY for collection TOMORROW at either of our restaurants 7 days a week! See availability below.

    Alternatively your boxes can be delivered on Saturdays within a 6 mile radius of either our Minster or Canterbury restaurant with the following times:

    Canterbury Area 10am – midday
    Minster Area 2pm - 4pm


    MENU & ORDERING

    NIBBLES:

    Proper Pork scratchings, apple sauce - £3
    Marinated olives - £4
    Corner House Nuts - £3

    STARTERS:

    Homemade focaccia, wild mushroom ragout, roasted almonds, pickled celeriac, truffle oil (vg) - £5
    Smoked mackerel pate, Biddenden cider apple jelly, beetroot salad - £5
    Chicken liver parfait, port jelly - £5.50
    Corner House Pork terrine, spiced tomato chutney and house pickles - £5

    All starters are served with homemade treacle bread & Netherend farm butter

    MAINS:

    Kentish Lamb shoulder for two, served with dauphinoise, roasted carrots and cauliflower, lamb jus - £15 pp
    Beef wellington for two, 28 day matured beef fillet wrapped in mushroom duxelle, Parma ham and pastry, roasted carrots, red wine jus - £22 pp
    Steamed seabass in a bag, roasted new potatoes, heritage tomato & fennel salad - £15
    Stour Valley rabbit, ham hock and mushroom suet pudding, buttered kale, wholegrain mustard sauce - £15
    Roasted cauliflower steak, chickpea & ratatouille vegetable ragout, toasted pumpkin seeds (vg) - £10

    SIDES:

    Creamed Spinach - £3
    Dauphinoise potatoes - £4

    DESSERTS:

    Lemon posset, homemade oat biscuit - £5.50
    Treacle tart and pouring cream - £5
    Chocolate brownie and crème fraiche - £5
    Debonair tea poached pear, chocolate mousse, candied pecans (vg) - £5
    Bag of Chocolate truffles - £3

    TO FINISH:

    Bag of Chocolate truffles - £3

    Please ensure you let us know if you have any food allergies or dietary requirements when ordering.

    Full recipes of many of our At home dishes are in our new Cookbook, signed and gift wrapped copies are available to purchase with every At Home order and yours for only £20.



    Videos

    Simply click on the videos below for a quick 2 minute demonstration showing you how easy the dishes are to finish off at home.

    LAMB SHOULDER

    BEEF WELLINGTON

    SEABASS

    CAULIFLOWER STEAK

    RABBIT, HAM & MUSHROOM SUET PUDDING